FOOD & CITIES - The role of cities for achieving the sustainable development goals

Cities are crucial to transform food systems and to achieve the SDGs by the year 2030. Challenges and opportunities in urban and peri-urban systems urge multiple actors to put forward transformative approaches.

In 2014, the Municipality of Milan and Fondazione Cariplo began to develop the Milan Food Policy, an innovative, urban policy, aimed at increasing the sustainability of the Milan food system.

The publication outlines a set of recommendations for policy makers, international organisations, business and civil society organisations, developed to identify key performance indicators to scale up and replicate the initiatives and to encourage dialogue among different stakeholders.

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