06 Jun 2017

The Food Sustainability Index presented at the Gustolab Institute, Rome

Gustolab Institute, Rome, Italy

Katarzyna Dembska, Researcher at the BCFN Foundation, will present the Food Sustainability Index at the Food Talks held at the Gustolab Institute in Rome. The Gustolab International Institute for Food Studies (GLi) is the first center of study and research in Italy dedicated to academic programs on the theme of Food Studies. GLi is the academic headquarters for Study abroad programs specific in Food, Media and Nutrition for the University of Illinois at Urbana-Champaign, Hobart and William Smith Colleges, and the University of Massachusetts Amherst.
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